Tuesday, June 4, 2013

Gingerbread Pancakes

Gingerbread Pancakes

I make these pancakes when I'm craving spice and my homemade apple butter.










2 1/2 cups gingerbread mix.
cup milk
¾ cup apple butter or applesauce and 1 teaspoon apple pie spice
2 tablespoons melted butter
2 eggs

1. Mix all of the ingredients together (it's OK to have a few lumps).
2. Heat a griddle on medium (I use cast iron but any griddle will do).
3. Spray with cooking spray for each batch of pancakes you cook.
4. Pour by ¼ cup increments on to the griddle.
5. Cook until there are bubbles on top of the pancakes and you are able to flip them. It will take a lot less time to cook the other side.
6. Should make about 20-24 small pancakes.